Chef Hasset Go and the Culinary Institute of Cagayan de Oro
(More photos of the yummy pastries here.)
Sounds yummy right?
As one of the instructors in the CIC, Chef Hasset Go has a remarkable track record in terms of baking and pastry arts. He has been featured in many TV shows and magazines as the youngest pastry chef at the age of 18. He also experienced working in many restaurants all over the country and is seen as a celebrity chef.
At 25, he now owns MedChef in Manila and together with Ms. Maribel Pineda and Mr. Rey Sumania, contrived the concept of Dessert Strip in Cagayan de Oro City.
For 3 hours of learning from Chef Hasset Go, we are now inspired to bake our own delicious pastries. The finish products are just irresistible!
If you wish to learn baking and pastry arts, the Culinary Institute of Cagayan de Oro, the first of its kind in Northern Mindanao, is offering baking programs with reputable chefs as instructors. Not only that, there are other courses as well such as the Culinary Arts with Holistic Nutrition and other short courses offered throughout the year.
What’s good about the CIC is that they are very flexible in terms of schedule as they held classes on the days students prefer. Even the working group can go for culinary arts on weekends.
It’s mission of providing globally competitive education, CIC provides for extensive courses with world-class facilities, ingredients, and programs that would provide the best culinary experience for their students.
Since May 2010, they prove to be one of the best culinary schools in the country.
There are upcoming short courses in the next weeks to come such as Basic Cordon Bleu, Chocolate Truffle Makin, and Cookies and More.
For more queries, please call 852-1808, 309-3319, 09266765989, 09233027395, visit their website
Get your best culinary experience at CIC! 🙂